% This is the RIPE Database query service.
% The objects are in RPSL format.
%
% The RIPE Database is subject to Terms and Conditions.
% See http://www.ripe.net/db/support/db-terms-conditions.pdf

% Information related to '217.70.184.0 - 217.70.184.255'

% Abuse contact for '217.70.184.0 - 217.70.184.255' is '[email protected]'

inetnum: 217.70.184.0 - 217.70.184.255
netname: GANDIFR-NET4
descr: GANDI FRANCE L/B SERVICES
country: FR
admin-c: SD10199-RIPE
tech-c: GNO4-RIPE
tech-c: NG183-RIPE
mnt-by: GANDI-NOC
mnt-lower: GANDI-NOC
mnt-routes: GANDI-NOC
status: ASSIGNED PA
created: 2009-07-01T14:00:55Z
last-modified: 2020-05-12T16:05:06Z
source: RIPE

role: Gandi Network Operations
address: 63-65 Boulevard Massena
address: 75013 Paris
address: France
phone: +33 1 70 39 37 55
admin-c: SD10199-RIPE
tech-c: SD10199-RIPE
nic-hdl: GNO4-RIPE
e-mail: [email protected]
remarks: Gandi SAS NOC Role
remarks: Gandi is an ICANN accredited Registrar
remarks: http://www.gandi.net/
remarks: - Network Issues: [email protected]
remarks: - Abuse/SPAM: [email protected]
abuse-mailbox: [email protected]
mnt-by: GANDI-NOC
created: 2010-02-10T08:56:37Z
last-modified: 2020-05-12T16:22:49Z
source: RIPE

role: NOC Gandi
address: GANDI
address: 63-65 Boulevard Massena
address: 75013 Paris
admin-c: SD10199-RIPE
tech-c: SD10199-RIPE
nic-hdl: NG183-RIPE
mnt-by: GANDI-NOC
e-mail: [email protected]
remarks: -------------------------------------------------
remarks: GANDI is an ICANN accredited registrar
remarks: for more information:
remarks: Web: http://www.gandi.net
remarks: -------------------------------------------------
remarks: - network troubles: [email protected]
remarks: - SPAM complaints: [email protected]
remarks: -------------------------------------------------
created: 2002-06-25T16:00:27Z
last-modified: 2015-08-26T15:59:02Z
source: RIPE

person: Sebastien Dupas
address: Gandi SAS
address: 63-65 boulevard Massena
address: 75013 Paris
address: France
phone: +33 1 70 39 37 56
nic-hdl: SD10199-RIPE
mnt-by: GANDi-NOC
created: 2015-04-16T16:34:47Z
last-modified: 2015-04-16T16:34:47Z
source: RIPE